monday
asian stir fry w/tofu, broccoli, carrots, peppers, brown rice and peanuts
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tuesday
white chili tacos w/cherry tomatoes & guacamole
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wednesday
penne pasta w/pumpkin sauce
garden lettuces & organic apples
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thursday
white bean & spinach enchiladas
oranges, red onion and spinach salad
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friday
spaghetti w/roasted red & yellow tomatoes, zucchini & peppers
red leaf lettuce & asian pears
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saturday
gardenburgers w/garlic roasted potatoes
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sunday
carrot cappuccino soup
french baguette
You're inspiring! I've been in a recipe rut - poor Mike, he gets a lot of repeats. We eat A LOT of Dahl - A LOT. I think I'll make a stir fry tonight! I use to live on them and somehow forgot how yummy they are. Thanks for sharing. xoTrina
ReplyDeleteJanet, your are very organized, my god, I have never managed to make a week menu!! I want to try the asian styr fried with tofu!!!
ReplyDeleteYou like cooking, then???... there`s something I just can´t do, I run away from the kitchen most of the time, but I love eating!!
I wonder how was your day with your grand daughter... it must have been a great moment..
Muchos cariños
maria cecilia
Your menu sounds yummy!! Please post some of your tofu recipes. Hugs, Connie
ReplyDelete